As part of the Bigger Peach, we promise to be a Peachy place to work, learn and grow and support causes close to our heart. This month we’re raising awareness for The Burnt Chef Project, who want to burn away the stigma and shame associated with mental health in the hospitality industry. Between 17th May – 30th June, we’ll be donating 25p of every special main sold, another reason to choose your main from the daily changing boards. Find out more here.
It’s that time of year where we get to celebrate the important men in our lives. Treat him to a delicious breakfast or an Aubrey Allen roast from noon, there’ll even be a gift for all Dads on us. Always a busy one, so book your table early and keep the whole family happy.
It’s back for another year – Ginfields 2021! A more grown up kind of festival, The High Field presents Gin Fields. The BBQ will be fired up, there’ll be a menu full of dishes to soak up all the drinking, our DJ will be spinning the decks. Oh, and of course there’ll be Gin, lots of Gin! There’ll be fully stocked bars in the garden, with appearances from some of our fabulous suppliers, including several guest gins too. We are sure you don’t need any more of an excuse. Book your slot, either 12pm-5pm, or 6pm-close. Tickets include complimentary G&T, festival glass and tasting from suppliers. After all, love is like a bottle of Gin. Tickets are £15 each – more details to follow soon.
We’re making the most of the last long weekend – pop down and join us as we roll into Monday with a bloody mary and enjoy our Bank Holiday Best Menu, hopefully alfresco-style.
Remember to book a table if you’re joining us for lunch or dinner over the weekend.
There’s a long weekend on its way. Join us for one of our freshly prepared Summer dishes or a drink from our list. Gather your friends and family and grab a table in our pub garden. And if the weather lets us down, we can still drink as if it’s summer and pretend. We’d love you to join us, book a table here.